Meat Lunch Special

Monday: *Chicken Fricassee, Carrots, Celery, Shallots, Bella Mushrooms, Thyme, White Rice and side of salad

Tuesday: *Sauteed Chicken Teriyaki, Steamed Broccoli, Sauteed Carrots and side of salad

Wednesday: *Chef’s Valencian Style Arroz con Pollo and side of salad

Thursday: *Rib Eye Steak, Black Olives, Red Onion, Red Wine Butter Sauce, French Fries and side of salad

Friday: *Chef’s Meat Loaf Special, Mushroom, Almond, and Truffle Oil, Potato Puree and side of salad

Seafood Special

Monday: *Grilled Salmon & Vegetables Skillet, Scampi Sauce, and side of salad

Tuesday: *Grilled Tuna Steak, Pineapple Sauce, White Rice, and side of salad

Wednesday: *Grilled Shrimps, Tomato, Garlic & Lemon Sauce, Sauteed Vegetables, and side of salad

Thursday: *Grilled Branzino Filet, Scampi Sauce, Mushroom Risotto and side of salad

Friday: *Grilled Salmon Chunks, Spinach & Scampi Sauce served with Pasta, and side of salad

Sandwich of the week

Chicken Quesadillas, Guacamole, Pico de Gallo, Sour Cream

Soup

NEW! HALF SANDWICH & HALF SOUP $16.95 (From our Regular Sandwiches)

Monday: *Chicken Caribbean Soup

Tuesday: *Cilantro Soup 

Wednesday: *Tomato and Chicken Bites Soup

Thursday: *Pumpkin Soup

Friday: *Asian Style Chicken Noodle Soup